Just 10 km from Marrakech, on the road to Souihla, this hands-on cooking experience takes place in a peaceful farm surrounded by nature. The activity begins with an introduction to Moroccan ingredients and a short story about the country’s rich culinary traditions.

Under the guidance of Chef Khaoula, you’ll prepare a fresh Moroccan salad and a traditional tajine, cooked slowly and full of flavor. Between dishes, enjoy a relaxing walk around the farm — meet the animals, discover the garden, and feel the calm of the countryside.

To finish, you’ll make a delicious dessert of oranges with cinnamon.
All ingredients and materials are provided, and Tarik Travel will send you the recipes by email so you can recreate the flavors at home.

Ready to cook, taste, and discover the real flavors of Morocco?

Book your spot now!